From strawberries in rainboots to herbs in tin cans, join small gardeners for 15 simple, edible projects! This fun & stylish guide teaches five- to nine-year-olds all they need to know about growing fruit, veggies and herbs, from a windowsill to an allotment. With easy-to-follow instructions and eye-catching illustrations, it's a perfect present for any child who wants to explore the origins of their food—and grow their own!
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